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Diogenes Chocolate Cherry Stout 20240421.xml
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Diogenes Chocolate Cherry Stout 20240421.xml
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<?xml version="1.0" encoding="ISO-8859-1"?>
<RECIPES>
<RECIPE>
<NAME>Diogenes Chocolate Cherry Stout</NAME>
<VERSION>1</VERSION>
<TYPE>All Grain</TYPE>
<NOTES>Soak the cacao nibs in vodka for about a week.  Add vodka and nibs to secondary.  Add 150 ml tart cherry concentrate to secondary as well (I used Stanton Orchard’s Montmorency Tart Cherry Concentrate - available at Whole Foods Markets in the US).</NOTES>
<STYLE>
<NAME>Tropical Stout</NAME>
<CATEGORY>Dark British Beer</CATEGORY>
<VERSION>1</VERSION>
<CATEGORY_NUMBER>16</CATEGORY_NUMBER>
<STYLE_LETTER>C</STYLE_LETTER>
<STYLE_GUIDE>BJCP 2015</STYLE_GUIDE>
<TYPE>Stout</TYPE>
<OG_MIN>1.056</OG_MIN>
<OG_MAX>1.075</OG_MAX>
<FG_MIN>1.01</FG_MIN>
<FG_MAX>1.018</FG_MAX>
<IBU_MIN>30</IBU_MIN>
<IBU_MAX>50</IBU_MAX>
<COLOR_MIN>30</COLOR_MIN>
<COLOR_MAX>40</COLOR_MAX>
</STYLE>
<BREWER>Warren L</BREWER>
<BATCH_SIZE>21</BATCH_SIZE>
<BOIL_SIZE>27.42</BOIL_SIZE>
<BOIL_TIME>60</BOIL_TIME>
<EFFICIENCY>76.4</EFFICIENCY>
<OG>1.062</OG>
<FG>1.017</FG>
<ABV>5.91 %</ABV>
<EST_ABV>5.91 %</EST_ABV>
<IBU>31.1</IBU>
<EST_OG>1.062 SG</EST_OG>
<EST_FG>1.017 SG</EST_FG>
<EST_COLOR>30.7 SRM</EST_COLOR>
<CARBONATION>2.4</CARBONATION>
<HOPS>
<HOP>
<BF_ID>default-7f820fa1</BF_ID>
<NAME>East Kent Goldings (EKG)</NAME>
<VERSION>1</VERSION>
<ALPHA>4.5</ALPHA>
<AMOUNT>0.0313</AMOUNT>
<USE>Boil</USE>
<TIME>60</TIME>
<FORM>Pellet</FORM>
<TEMPERATURE/>
<HOP_TEMP/>
</HOP>
<HOP>
<BF_ID>default-f158a0af</BF_ID>
<NAME>Fuggle</NAME>
<VERSION>1</VERSION>
<ALPHA>4.3</ALPHA>
<AMOUNT>0.0313</AMOUNT>
<USE>Boil</USE>
<TIME>60</TIME>
<FORM>Pellet</FORM>
<TEMPERATURE/>
<HOP_TEMP/>
</HOP>
</HOPS>
<FERMENTABLES>
<FERMENTABLE>
<BF_ID>default-5d5dbc5</BF_ID>
<NAME>Pale Ale Malt 2-Row</NAME>
<SUPPLIER>Briess</SUPPLIER>
<ORIGIN>US</ORIGIN>
<VERSION>1</VERSION>
<TYPE>Grain</TYPE>
<AMOUNT>3.7</AMOUNT>
<YIELD>80</YIELD>
<COLOR>3.5</COLOR>
<ADD_AFTER_BOIL>false</ADD_AFTER_BOIL>
<NOT_FERMENTABLE>false</NOT_FERMENTABLE>
<IBU_GAL_PER_LB>0</IBU_GAL_PER_LB>
</FERMENTABLE>
<FERMENTABLE>
<BF_ID>default-f43f861</BF_ID>
<NAME>Barley, Flaked</NAME>
<SUPPLIER>Briess</SUPPLIER>
<ORIGIN>US</ORIGIN>
<VERSION>1</VERSION>
<TYPE>Grain</TYPE>
<AMOUNT>0.82</AMOUNT>
<YIELD>77</YIELD>
<COLOR>1.7</COLOR>
<ADD_AFTER_BOIL>false</ADD_AFTER_BOIL>
<NOT_FERMENTABLE>false</NOT_FERMENTABLE>
<IBU_GAL_PER_LB>0</IBU_GAL_PER_LB>
</FERMENTABLE>
<FERMENTABLE>
<BF_ID>default-db3b872</BF_ID>
<NAME>Chateau Special B</NAME>
<SUPPLIER>Castle Malting</SUPPLIER>
<ORIGIN>Belgium</ORIGIN>
<VERSION>1</VERSION>
<TYPE>Grain</TYPE>
<AMOUNT>0.31</AMOUNT>
<YIELD>77</YIELD>
<COLOR>152.4</COLOR>
<ADD_AFTER_BOIL>false</ADD_AFTER_BOIL>
<NOT_FERMENTABLE>false</NOT_FERMENTABLE>
<IBU_GAL_PER_LB>0</IBU_GAL_PER_LB>
</FERMENTABLE>
<FERMENTABLE>
<BF_ID>default-0035a11</BF_ID>
<NAME>Munich Malt</NAME>
<SUPPLIER>Bairds</SUPPLIER>
<ORIGIN>UK</ORIGIN>
<VERSION>1</VERSION>
<TYPE>Grain</TYPE>
<AMOUNT>0.31</AMOUNT>
<YIELD>80.5</YIELD>
<COLOR>5</COLOR>
<ADD_AFTER_BOIL>false</ADD_AFTER_BOIL>
<NOT_FERMENTABLE>false</NOT_FERMENTABLE>
<IBU_GAL_PER_LB>0</IBU_GAL_PER_LB>
</FERMENTABLE>
<FERMENTABLE>
<BF_ID>default-a84cbb8</BF_ID>
<NAME>Chocolate</NAME>
<SUPPLIER>Briess</SUPPLIER>
<ORIGIN>US</ORIGIN>
<VERSION>1</VERSION>
<TYPE>Grain</TYPE>
<AMOUNT>0.21</AMOUNT>
<YIELD>75</YIELD>
<COLOR>350</COLOR>
<ADD_AFTER_BOIL>false</ADD_AFTER_BOIL>
<NOT_FERMENTABLE>false</NOT_FERMENTABLE>
<IBU_GAL_PER_LB>0</IBU_GAL_PER_LB>
</FERMENTABLE>
<FERMENTABLE>
<BF_ID>default-56a32ca</BF_ID>
<NAME>Roasted Barley</NAME>
<SUPPLIER>Bairds</SUPPLIER>
<ORIGIN>UK</ORIGIN>
<VERSION>1</VERSION>
<TYPE>Grain</TYPE>
<AMOUNT>0.21</AMOUNT>
<YIELD>75</YIELD>
<COLOR>600</COLOR>
<ADD_AFTER_BOIL>false</ADD_AFTER_BOIL>
<NOT_FERMENTABLE>false</NOT_FERMENTABLE>
<IBU_GAL_PER_LB>0</IBU_GAL_PER_LB>
</FERMENTABLE>
<FERMENTABLE>
<BF_ID>default-1fe90ce</BF_ID>
<NAME>Carafa III</NAME>
<SUPPLIER>Weyermann</SUPPLIER>
<ORIGIN>Germany</ORIGIN>
<VERSION>1</VERSION>
<TYPE>Grain</TYPE>
<AMOUNT>0.05</AMOUNT>
<YIELD>77.9</YIELD>
<COLOR>525</COLOR>
<ADD_AFTER_BOIL>false</ADD_AFTER_BOIL>
<NOT_FERMENTABLE>false</NOT_FERMENTABLE>
<IBU_GAL_PER_LB>0</IBU_GAL_PER_LB>
</FERMENTABLE>
</FERMENTABLES>
<MISCS>
<MISC>
<BF_ID>default-3b1827</BF_ID>
<NAME>Calcium Chloride (CaCl2)</NAME>
<VERSION>1</VERSION>
<TYPE>Water Agent</TYPE>
<USE>Mash</USE>
<TIME>0</TIME>
<AMOUNT>0.004336</AMOUNT>
<DISPLAY_AMOUNT>4.336 g</DISPLAY_AMOUNT>
<AMOUNT_IS_WEIGHT>true</AMOUNT_IS_WEIGHT>
</MISC>
<MISC>
<BF_ID>default-1f88df</BF_ID>
<NAME>Gypsum (CaSO4)</NAME>
<VERSION>1</VERSION>
<TYPE>Water Agent</TYPE>
<USE>Mash</USE>
<TIME>0</TIME>
<AMOUNT>0.004336</AMOUNT>
<DISPLAY_AMOUNT>4.336 g</DISPLAY_AMOUNT>
<AMOUNT_IS_WEIGHT>true</AMOUNT_IS_WEIGHT>
</MISC>
<MISC>
<BF_ID>default-3b1827</BF_ID>
<NAME>Calcium Chloride (CaCl2)</NAME>
<VERSION>1</VERSION>
<TYPE>Water Agent</TYPE>
<USE>Sparge</USE>
<TIME>0</TIME>
<AMOUNT>0.001304</AMOUNT>
<DISPLAY_AMOUNT>1.304 g</DISPLAY_AMOUNT>
<AMOUNT_IS_WEIGHT>true</AMOUNT_IS_WEIGHT>
</MISC>
<MISC>
<BF_ID>default-1f88df</BF_ID>
<NAME>Gypsum (CaSO4)</NAME>
<VERSION>1</VERSION>
<TYPE>Water Agent</TYPE>
<USE>Sparge</USE>
<TIME>0</TIME>
<AMOUNT>0.001304</AMOUNT>
<DISPLAY_AMOUNT>1.304 g</DISPLAY_AMOUNT>
<AMOUNT_IS_WEIGHT>true</AMOUNT_IS_WEIGHT>
</MISC>
<MISC>
<BF_ID>default-c70fea</BF_ID>
<NAME>Fermcap-S</NAME>
<VERSION>1</VERSION>
<TYPE>Water Agent</TYPE>
<USE>Boil</USE>
<TIME>60</TIME>
<AMOUNT>6.472</AMOUNT>
<DISPLAY_AMOUNT>6.472 drops</DISPLAY_AMOUNT>
<AMOUNT_IS_WEIGHT>false</AMOUNT_IS_WEIGHT>
</MISC>
<MISC>
<BF_ID>default-8mv12</BF_ID>
<NAME>Whirlfloc</NAME>
<VERSION>1</VERSION>
<TYPE>Fining</TYPE>
<USE>Boil</USE>
<TIME>15</TIME>
<AMOUNT>0.925</AMOUNT>
<DISPLAY_AMOUNT>0.925 items</DISPLAY_AMOUNT>
<AMOUNT_IS_WEIGHT>false</AMOUNT_IS_WEIGHT>
</MISC>
<MISC>
<BF_ID>default-yn1j28sf</BF_ID>
<NAME>Yeast Nutrients</NAME>
<VERSION>1</VERSION>
<TYPE>Other</TYPE>
<USE>Boil</USE>
<TIME>15</TIME>
<AMOUNT>0.0065487399</AMOUNT>
<DISPLAY_AMOUNT>0.231 oz</DISPLAY_AMOUNT>
<AMOUNT_IS_WEIGHT>true</AMOUNT_IS_WEIGHT>
</MISC>
<MISC>
<BF_ID>default-6e6de6</BF_ID>
<NAME>Clarity Ferm</NAME>
<VERSION>1</VERSION>
<TYPE>Fining</TYPE>
<USE>Primary</USE>
<TIME>0</TIME>
<AMOUNT>0.925</AMOUNT>
<DISPLAY_AMOUNT>0.925 items</DISPLAY_AMOUNT>
<AMOUNT_IS_WEIGHT>false</AMOUNT_IS_WEIGHT>
</MISC>
<MISC>
<BF_ID>default-c70fea</BF_ID>
<NAME>Fermcap-S</NAME>
<VERSION>1</VERSION>
<TYPE>Water Agent</TYPE>
<USE>Primary</USE>
<TIME>0</TIME>
<AMOUNT>5.548</AMOUNT>
<DISPLAY_AMOUNT>5.548 drops</DISPLAY_AMOUNT>
<AMOUNT_IS_WEIGHT>false</AMOUNT_IS_WEIGHT>
</MISC>
<MISC>
<BF_ID>default-54dcdb</BF_ID>
<NAME>Cacao Nibs</NAME>
<VERSION>1</VERSION>
<TYPE>Flavor</TYPE>
<USE>Secondary</USE>
<TIME>0</TIME>
<AMOUNT>0.1048365367</AMOUNT>
<DISPLAY_AMOUNT>3.698 oz</DISPLAY_AMOUNT>
<AMOUNT_IS_WEIGHT>true</AMOUNT_IS_WEIGHT>
</MISC>
<MISC>
<BF_ID>default-659bc2</BF_ID>
<NAME>Montmorency Tart Cherry Concentrate</NAME>
<VERSION>1</VERSION>
<TYPE>Flavor</TYPE>
<USE>Secondary</USE>
<TIME>0</TIME>
<AMOUNT>0.13869</AMOUNT>
<DISPLAY_AMOUNT>138.69 ml</DISPLAY_AMOUNT>
<AMOUNT_IS_WEIGHT>false</AMOUNT_IS_WEIGHT>
</MISC>
</MISCS>
<YEASTS>
<YEAST>
<BF_ID>default-e294c5</BF_ID>
<NAME>SafAle English Ale</NAME>
<VERSION>1</VERSION>
<TYPE>Ale</TYPE>
<FORM>Dry</FORM>
<AMOUNT>1.8</AMOUNT>
<LABORATORY>Fermentis</LABORATORY>
<PRODUCT_ID>S-04</PRODUCT_ID>
<DISPLAY_AMOUNT>1.8 pkg</DISPLAY_AMOUNT>
<ATTENUATION>75</ATTENUATION>
<MIN_TEMPERATURE>15</MIN_TEMPERATURE>
<MAX_TEMPERATURE>20</MAX_TEMPERATURE>
</YEAST>
</YEASTS>
<MASH>
<BF_ID>default-md</BF_ID>
<NAME>Moderate dextrinous</NAME>
<VERSION>1</VERSION>
<GRAIN_TEMP>20</GRAIN_TEMP>
<MASH_STEPS>
<MASH_STEP>
<NAME>Temperature</NAME>
<VERSION>1</VERSION>
<TYPE>Temperature</TYPE>
<STEP_TEMP>68.9</STEP_TEMP>
<STEP_TIME>45</STEP_TIME>
<INFUSE_AMOUNT>20.45</INFUSE_AMOUNT>
</MASH_STEP>
</MASH_STEPS>
</MASH>
<EQUIPMENT>
<NAME>BrewZilla 35L Gen4</NAME>
<VERSION>1</VERSION>
<BOIL_SIZE>27.42</BOIL_SIZE>
<BATCH_SIZE>21</BATCH_SIZE>
<TRUB_CHILLER_LOSS>1</TRUB_CHILLER_LOSS>
<LAUTER_DEADSPACE>2.5</LAUTER_DEADSPACE>
<BOIL_TIME>60</BOIL_TIME>
<HOP_UTILIZATION>100</HOP_UTILIZATION>
<EVAP_RATE>16.411378555798688</EVAP_RATE>
<CALC_BOIL_VOLUME>true</CALC_BOIL_VOLUME>
</EQUIPMENT>
<BF_FERMENTATION_PROFILE_ID>default</BF_FERMENTATION_PROFILE_ID>
<BF_FERMENTATION_PROFILE_NAME>Ale</BF_FERMENTATION_PROFILE_NAME>
<FERMENTATION_STAGES>1</FERMENTATION_STAGES>
<PRIMARY_AGE>14</PRIMARY_AGE>
<PRIMARY_TEMP>20</PRIMARY_TEMP>
</RECIPE>
</RECIPES>